I took my husband here for a nice dinner. I was hesitant to go because when I made the reservation the woman was extremly rude - but we figured we'd give it a try. When we got there we were given a table towards the back - where they squeeze 4 tables together when there should only be 3. We were all on top of each other. The attitudes of the wait staff were beyond words. The menu would have been good only if you're a die hard meat eatter. Even my husband who loves meat couldn't find anything to eat on it. The simpiliest chicken was cooked with sheeps milk! A little to fancy shmancy for me. The place was trying to hard, the dishes looked horrible and at $40 a plate we decided we'd rather go somewhere else. We got up and left. It was horrible.
Cons: rude staff, horrilbe menu, tables crowded
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