For the price of this place, you could go to a nice three-star San Francisco restaurant. The lemonade tasted like that cheap powder you mix with water, the jambalaya was mediocre at best, desert was plain vanilla ice cream (with an okay cookie), and the salad was 8 pieces of fruit. Our waitress was also very strange. The best thing the place has going for it is the decor, which is very kitsch. Also most of the items on the menu weren't available, which left the jumbalaya, gumbo, lobster and two others.
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