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It's DRY Aged - Review by citysearch c | Capital Grille

Capital Grille

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It's DRY Aged 7/10/2005

Dry aged meat is SO much better than the wet aged at the big name steak house chains. I'll take dry aged choice over wet aged prime any day. That brought me in. As a single diner, I'm used to being ignored. That was not the case. Very attentive service. The service made my meal exceptional. Thanks. The only downside was the cost of giving a 50% tip to properly show my gratitude at the quality of the service. more
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