Our party made a reservation a week in advance. Upon arrival, the hostess snarled ""You're going to have to wait at least 10, maybe 12 minutes."" Well we waited. And waited, with repeated assurances that they were ""just setting our table."" After forty minutes we were finally seated. We asked for bread. Ten minutes later it arrived from a surly teenage busboy. Our waitress was incompetent, and the wine list was unbelievable (about 10 bottles under $50, then an embarrassing array of $150+ bottles). When our meals arrived, they served them to the wrong people. We discovered the next day that even the boxed leftovers we brought home had been swapped.
This restaurant is not cheap, and its service should reflect the sophistication of its guests. I have not experienced such an atrocious dinner in a long time, and especially not one with a $250 price tag.
Pros: I know not to go
Cons: Horrible service, Unaffordable wines
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