...doesn't mean its good seafood. My wife and I went for out anniversary tonight thinking we'd try out that 'nice place we saw in the marina.' The pace was EMPTY our entire visit. We ordered a calamari appetizer which appeared to be freezer-fresh with circles so die-cut we thought they were onion rings. All the fish entrees did not list what seasonings were used so I asked the water how the 'broiled' fish was served. ""Well, its cooked in water."" Next our garlic bread arrived. Or rather, the burnt toast with garlic sprinkle arrived. Finally (after almost 40 minutes) our fish arrived. We were actually surprised that my wife's salmon was very good. My char-broiled Ahi was alright. Overall our meal with 2 glasses of wine ($3.50 each) our meal totaled $68!!!! Needless to say we will not be going back.
Pros: parking validated, no reservation needed
Cons: boring food, helpless waiter
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