I discovered this place back in college 25 years ago and have been hooked ever since. It is a dive and I don't think it has been updated since my college days but the pizza is the best!! They make the pizza's in the front windows! We always get a Palace, beef, sausage, pepperoni, onions and mushrooms and they heap it with cheese!! Their cheesebread is also excellent, so soft and cheesy! Use to get the deep dish but prefer the regular crust now.
Pros: Excellent Pizza, Reasonably Priced
Cons: Location
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