One of the best meals I have had in San Francisco. This should be on the short list of top restaurants in the city. The Chef was just on the cover of Food & Wine magazine for being named one of the best 10 new chefs in America!
The food was perfect. The service was prompt, polite, and helpful. The chef came out to thank us for dining ther when we should have been thanking him for the amazing cuisine. They are very proud of their restaurant and it shows.
more