My dad and I have an annual tradition of going here for my birthday. The food, service, ambience, everything is more than top notch. I have never tasted something I didn't like there. Crab cake, chateau potatoes, salmon with tchoupitoulas sauce, and their to-die-for chocolate raspberry cake are just a few of my favorites. Really the best all around restaurant ever.
Pros: seafood, impeccable service, dessert
Cons: none!
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