I grew up in that area and ate there before I graduated from High School (79). For the frist 15 of those years it was the number 1 pick for any family special occassion. The beans, onion rings and skillet potatoes are still great. There has been a marked decline in the quality of the beef though. It used to be aged on the premisses but now the quality of the beef has gone down and we have to ask for it unseasoned, good beef doesn't need anything but a little salt and pepper. Only one time in probably more than 100 visits over 30 years have we had to send back our food. I was cooked way too fast . But it is still among the family choices for special outings but others such as Jocko's is now in the race.
Pros: awsome side dishes, all you can eat sides, large portions
Cons: Parking, occassional long wait
more