We stopped into Simon's after walking by and looking over the menu in the window. I had the Couscous Royale, and my husband had the Merguez. The first bite of each told us that we had found a taste of home (being a French national). The Merguez is made by the owner on a small machine he keeps in the kitchen. He uses the less-often found lamb for his sausages versus the beef variety. I had the Merguez in the Couscous Royale and we agreed that it was great. We finished the meal with Chocolate Mousse and a warm Chocolate Cake that were both delicious. The owner stopped by the table several times and was very nice. All-in-all we decided that it will be a regular stop and wondered why the place wasn't packed. My advice, stop in and try it for yourself. You will not be disappointed.
Pros: Great Food, Excellent Service
Cons: street-side parking
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