This Sunday was a joke. We were expecting a wonderful filet meal. 50 dollars later and two comp meals (the filets for me and my fiance was over cooked and cold after two send backs to the chef) they still charged us a wapping 50 something dollars for just having salad and wine and didn't even offer us bread until our second try on the filets. The waitress was almost like an actress and forgot about us several times and wouldn't even bring the manager over. What a joke! What happened to the cooks???
Cons: Bad food
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