Dining on the patio is like eating in a parking lot. Food was average at well-above-average-prices. Melon in appetizer was hard and unsweet, chopped salad contained tomatoes with bad spots, onion cores and filet mignon was average. I'm sorry, but $30+ is too much to pay for a 10-oz piece of steak. Mark-up on basic cabernet sauvignon was more than 100%. Not good value.
Pros: Convenient to shops, Friendly staff
Cons: Too pricey, Inconsistent quality
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