I am from New York and Philadelphia two of the best dining meccas in the U.S. for Italian restaurants and I can't believe I've found a place here in the Twin Cities that is comparable. You are actually treated as a guest and NOT a customer. Food is fabulous, service impeccable (and very friendly) and the atmosphere is downright charming. A nice change from the numerous chains in the cities. Also, the chef actually came by to say ""hi"" and also the owner. I was totally impressed. It will be a frequent stop on my culinary excursion.
Pros: Great staff, homemade desserts, ambiance
Cons: none that I could see
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