I never heard of EB before but I was surprised later to see positive reviews. By the decor I thought I was going to have a great dining experience. Marble stairs, fancy chandelers, etc. The food selection was a little better than average but this place gets a big F in quality. Pretty much all the hot food was bordeline cold, definitely not hot. This makes it hard to judge the taste. I tried several dishes but most were either cold or just not that good. Annoyed by my meal I really wanted to get out of this place. Oh yeah this place is far from cheap given the quality, and it is in Queens. $22 bucks per/p + service charge+tip. I complained to the manager but he was rude and didn't really care. I think he forgets he's in the hospitality business.
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