This is a pretty hip place, especially for the valley. If you want a casual, comfortable place to have cocktails on large, velvety sofas and eat some very good tapas, you'll be delighted. The white-fish ceviche was bland, I have to say, but the calamari was the best I've ever had (and I've had too much). We also had a mushroom and artichoke dish that rocked. It's worth a shot, even with a few hits and misses.
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