We had lunch (brunch?) on Easter Sunday - 4 adults and 2 children. When we arrived, our table/reservation was not ready and we had to wait a while. The only high chair was in use (and I had made the reservation for it) and the menu had hand-written scribble of the dishes they ran out of. Food was burnt, overcooked, salty and of poor quality. We went there b/c of the 9.0 we saw, but realized we were working on a 100 point scale.
Pros: location
Cons: small, no high chairs, poor service
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