perhaps the only thing better than the food is the service. the manager and staff treat you like family and on two occassions the chef came out to chat. unlike flushing you are not penalized for not being korean. a bit cramped for big parties but otherwise cozy and comfortable. highly recommend the stone pot bibimbap (which stayed hot till the very last bite) and the tofu stew. a bit tricky to find parking but patience with the meter spots pays off. a god send to brooklynites who cannot live without korean food.
Pros: food, service
Cons: space
more