Personally, this is the only pizza I will eat in the South Bay. I hate thick crust Chicago style pizzas but that is my taste. The gourmet style pizzas in some restaurants are ok but again that is not my taste. For those who want a NY style pizza it is great. Don't compare it to Chicago style or Sicilian because it is not suppose to be that style. If that is the type you are looking for you may be disappointed but if you are looking for a NY style pizza pie it's the best I have tasted outside of NY.
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