The food was not that good, because the chief drowned everything in Gorgonzola cheese (he must buy it by the tub). The shrimp vinegarette salad had no vinegarette, instead it had a watered down version of thousand island. The Grand Marnier souffle was a spongy mess with no Grand Manier flavor. The service was even worse, having to wait 45 minutes between the salad and the entree, and the waitress forgetting to put the souffle order in .. so we had to wait 20 minutes for the souffle ... not worth it! Entrees are overpriced for the quality, and everything is drowned in Gorgonzola cheese.
Cons: Noisy, Medicore, Overpriced
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