I dined at Table 6 once during Denver Restaurant Week. A three course fixed price menu was set at $52.80 for two, which certainly lowers the average price per guest. We didnt order drinks.
The wait staff apparently assumed we were cheap unfortunately it showed in the service. And the food on the fixed price menu? Mediocre.
Praised by national and local critics, I was excited to see what the new restaurant was about. Maybe the restaurant lowered its standards to match the lower prices. Overall, the results of Table 6 publicity machine are what impressed me most.
I should probably give the regular menu a chance, but Ill only do so if someone else suggests the place.
Cons: Service
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