Feb 19, '05 Dinner - The hostess was really sweet and even checked back with us once we were seated to see how everything was. A nice touch. Waiter was ok - if not a bit surly. The editorial review here is a bit out of date as most of the menu options they review are no longer available. But the lamb was still there (not on pistachio risotto) and it was divine. The filet was good but not great - loved the salted potatoes. A must try is the tempura shrimp with almonds and honey dip. Pass on the ceviche which only had shrimp. The chocolate souffle too soggy but pouring melted chocolate into it sort of made up for it. We'll try a different dessert next time.
Pros: Atmostphere, Bar scene, Food
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