Wonderful food, incredible service, and the wine pairings were perfect. We dined at Frasca on one of the busiest dining days, Valentines Day, a true testiment to the restaurants efficiency. The food was cooked perfectly, we were not rushed in any way, and the servers were very attentive. There was a set menu, but you had a choice between two items for every course. The decor was elegantly simple, yet romantic. Be sure to make reservations, we called a month ahead and they only had two times left (although it was a holiday). Definitely one of the best meals we've had in Boulder/Denver!
Pros: Great food, Wine list, Service
Cons: parking
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