Live in the neighborhood and wanted to be there for the re-opening on Dec. 8th to support this local business. 4 of us were the first to be seated, best table in the restaurant (except for the private kitchen table), the service was wonderful, Emeril not only served us personally but thanked us for coming in. Our food was delicious, in particular my salmon and the gnocci appetizers were top-notch. A couple of miss-steps in service by the regular waiter, but it was opening night after all. Everyone was a bit nervous, even us! Expensive, but worth it.
Pros: Food, Service, Wine
Cons: Not a quiet romantic, place, hectic but, fun
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