Enrico's was recommended to me, and I am glad to say the same. Enrico's was impressive from the start, in that clean and stylish Italian way. The woodburning oven is a huge work of art! I enjoy drinking wine, however am not comfortable in picking it out-- I enjoyed what I had, and found it very "drinkable" (my highest rating.) The food was different and better than many many restaurants that I've been to, and I went out of my way to sample all that I could, since I was with a big group. The rissotto is great, and the salmon even better. I think it's the oven. Enrico's food is fresh-- which makes ALL the difference in the world. The flavors are memorable.
Pros: location, service, helpful staff
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