The steak I tried (filet mignon) was good enough, although certainly not monster-size as the menu states, but everything else is lousy. I found the side dishes to be lacking the right flavor (cole slaw far too sweet, beans with too much cumin and sugar that clash with the steak, etc.) and the ambiance was completely missing. It is so very loud that carrying on a conversation is difficult and except for the view upstairs, it is just not nice enough, even if the steak were better, to justify such high prices and a long wait because they don't take reservations unless it's a large group.
Pros: 2nd Floor View, Big Tables for Groups
Cons: Most of the Food, Expensive, Atmosphere
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