Delicious food and excellent setting. I asked for my aloo gobi 'mild' (heresy in an Indian restaurant, I know) and managed to make it through the meal with out breaking a sweat... that's a first. The prices are typical for an Indian restaurant, expect to drop $8-10 a plate if you order naan. The portions were sufficient, but smaller than usual; I'm accustomed (i.e. spoiled) to having more than 2 meals worth of left-overs at most Indian restaurants. I finished this meal and then cleaned the final morsels of rice off the plate.. The buffet ($5???) would probably be a better bargain, as is usually the case.
Pros: great food, vegan, vegetarian
Cons: portions
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