I had the pleasure of dining here on numerous occasions, and had never been disappointed once. Prompt seating, extensive wine list, and superb food best characterize this cozy place. The heavenly pan seared foie gras is a must have! The menu is seasonal, but I recommend always going for steak (Ribeye and Hanger are juicy and tender) or seafood (flavorful and nicely prepared). For dessert I almost always go with the house specialty bread pudding.
My only complaint is the service. Waitresses are unattentive and lack the knowledge and professionalism to match a place of this ambiance. Also, for a place everyone raves about going for special occasions, they don't actually do anything special for you even if you tell them in advance.
Pros: Amazing Food, Internet Coupons!
Cons: Average Service, Crowded tables
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