This is the spot. There were a couple of restaurants I NEEDED to open after Hurricane Katrina and this was at the top of my list. Buffet is always plentiful, delicious, hot (temperature and some spicy dishes) with a wide selection to choose from. Service has always been great. We try to have lunch there once a week at least. Try a mango fruit drink, even though it'll set you back about $3.
Pros: inexpensive, seating-in & outside
Cons: parking in rear
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