This is one of the best places to eat in town. The food is unique and incredible - I love the Zarzuela and the garlic shrimp - the special seafood salad made on New Years, Valentines Day, Mother's Day and Father's Day is worth planning holidays around. The Atmosphere is both relaxing and exciting and everyone is always warm and friendly. The only warning is that this place is packed on weekends.
Pros: Great Food, Great Atmosphere
Cons: Busy, Delays in Seating
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