I have been at this restaurant 3 times, where the first two times were fairly good experiences (except for the fact that their famous porkchops aren't that 'famous'). However, this last visit was horrible. Had reservations, but wasn't seated until 40 minutes after my reserved time; food took about an hour to come out w/ our waiter dissappearing during this time- not giving us a status on our order; and finally the steaks comes out- but it's cold and tasteless and there was no difference between the rare steak and the medium cooked steak. You would think we went during peak time to eat dinner, but we didn't even receive our dinner until 10pm when the restaurant had pretty much cleared out and we were one of the few tables left in the restaurant.
Pros: atmosphere
Cons: service, price, food
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