Well-cooked, tasty home-style food is the best seller here, though they have more arcane items on the menu, such as buffolo steak. The coffee is excellent. It took awhile for it to settle into what it is, but it seems to be doing well now, around 2 years after it opened. The ""home-cooked"" dinners are excellent, well-prepared, non-greasy, delicious. My favorite is the Hickory ham and the pork roast.
Pros: delicious, inexpensive, close to home
Cons: yukky greenbeans, waitstaff turnover
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