Booked reservations for 4 on a friday night,waited 6 weeks to go. Antipasta awesome,price but awesome. Menu is far to ""artsy"" and unique to appeal to everyone.Had to order their signature disk a week before(Lobster), lacked any distinctive flavor,just ok. Had the almond Gnocci,excellent taste however 5 small gnocci for a grown man is an insult. The wild boar taste great but looks like a kids meal. Skipped dessert and split a cheesesteak at Jims..4 people w/drinks & tip ran 270.
Go else where,this is not the place you want to go if your hungry.
Pros: antipast, procuttio, did it
Cons: small portions, high price, signature dish
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