Ate there for Sunday brunch, so eventhough we ate outside (as we had our dog with us), we weren't bombarded w/ traffic noise (not too many cars on a Sunday). The tables are a bit cramped though, but we didn't really mind, as it made for good conversations w/ neighbors. The food was ok, but wasn't what I expected from a much-talked about chef (maybe he's just really hot... too bad we didn't get a glimpse!!). Prices were moderate (avg. breakfast item $11); service was good though a bit lagging.
Pros: Reasonable Prices, Nice Interior Decor, Hot Chef
Cons: Cramped
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