Medure has been rated the most romantic restaurant in Jacksonville several times. It is fairly expensive, but the food and great service are worth the high price. I eat here frequently. My favorites appitizers are Maine Diver Scallops, Beef Carpacio, and Tuna Tartar. The tuna is line caught off the coast of Hawaii, put on ice and next day aired to them. My favorite entrees are the grouper franchaise, the Kobe Beef short ribs, and the cepes crusted duck breast with fois gras. For desert you must try the Souflee or the Valrona chocolate cake. The selections are in the hundreds for wine. A great place.
Pros: Line Caught Fish, Amazing Food, Impeccable Service
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