It seems people either love or hate this place. Personally I love it. The seafood risotto is excellent; the pasta is great. My favorite pasta is the pear and gorganzola ravioli--it is exquisitly sweet and creamy. The wine list is good, my major complaint being their poor storage--the wine sits out near the kitchen or on a rack in back. In the summer the red wine tends to be served too warm. I recommend the Tiramisu for desert.
I see there are a lot of comments here characterizing the waitstaff as rude. I have never experianced this, but I could see how people could come away with that impression. If you treat them with respect, they will treat you with respect. Please keep an open mind.
Pros: location, easy parking
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