When this place first opened, my opinion of it was fairly average. After frequenting it every couple of months over the last year and a half, I have to say the restaurant and it's staff have grown into themselves. The selection of side dishes and salad items may not be as large as others I've tried, but it's bigger than others as well. I have to say that their meats are cooked well (not necessarily well-done) with distinct flavors and spices. There are more meat items at dinner than at lunch, but that's not unusual. The staff has become attentive and gracious. They'll spend time to explain the style of restaurant to first-timers, and the Brazilian drinks to the adventurous. It's definitely worth a try for the carnivores.
Pros: atmosphere, friendly staff
Cons: small selection
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