In most of the indian resturants you get almost same kind of run of the mill menu. In this restaurant I found very unique creations of dishes.
Tandoori Cauliflower was out of the world.
I was made to understand that the owner of the resaurant is a wharton alumni and is seeking to bring in new ideas into his business. He has bought in very creative and award winning cook to implement those ideas.
I happened to go to Karma restaurant in New Jersey and when I saw the menu I knew it was a branch of Philadelphia (which was latter confirmed by the host of our table). This restaurant was one up in ambience compared to the Philadelphia one. They have a dance floor.
Well if you are looking to take out your loved one for a fun filled evening this restaurant (either one) should be on your shortlist.....
Pros: Phenomenal food, Good ambience, Courteous staff
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