First time my wife and I went there was for our anniversary. The service was great but what sets Wagstaff's apart is the steak. Not only do they roll the steak to your table but the gentleman who does the cutting is the owner. The prime rib was fantastic. No A-1 needed for either my or my wife's steak. The side of hashbrowns ""all the way"" were tasty. Just to top it off you must try the wonderful cheescake. Prices are very reasonable and competative.
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