No one expects the Coach House to be what you'd call a value, but the prices were higher than I had expected. For 3 people we spent $220, that was with one appetizer, two salads, three meals, and two desserts. The Chef combines interesting yet very delicious flavors in his dishes. I like his philosophy of using local produce and organic food, hopefully this trend will soon catch on in OK. All in all, delicious food, great service, beautiful resturant, but very pricey.
Pros: tasty, inventive food, great service, beautiful place
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