Who would guess that this little jewel could be found in the warehouse area of Northwest. After ciricling around machine shops, we came upon The Carlyle after hearing the buzz from some friends. As we began dinner, we realized the buzz was well-deserved. The Sea Bass was excellent and the food was so beautifully presented that it seemed like sacrilige to put a fork to it. The infusioni cocktails at the bar are insanely delicious. The restaurant itself is small with a real smart clientele of all types. We will be back!
Pros: cute staff, great food, a great secret
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