I came here in March 2004 with my fiancee for lunch. We had a 12 noon sitting as we couldnt book for 2 oclock. Strangely we were the only people dining though!
The food was the best I have ever tasted. I had the foie gras followed by the duck which was cooked to perfection. My fiancee had scallops then fillet mignon and was just as impressed. The service was unobtrusive despite us being the only diners. We missed out on the view because of cloud but it was snowing in a romantic location so cant complain really. We'll be coming back for our honeymoon!
Pros: excellent food, unbeatable view
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