Went on a Saturday night. Our reservation was for 8:15PM, and we were seated promptly. The wine list was amazing. You can have wines by the glass, carafe, or by the bottle. We went with the carafe route since we wanted to sample different dishes with different wines, and that worked out really well. Some dishes we liked include brucetta with goat cheese and honey, their cucumber and avocado salad with green goddess dressing, and their arroz negro with calamari. The skirt steak was also good. The dishes are not big, which means you need two dishes per person, tapas style. But it does allow you to sample many different dishes, which is a definite plus. The service was good and knowledgeable. The crowd is casual dressy and not too rowdy. Our bill was about $60 per person including entrees, wines, dessert, coffee, tax and tip. A great experience.
Pros: Great Variety, Great wine list
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