Without a doubt, one of the most wonderful dining experiences I have ever had. I went there about a year ago on my anniversary. I a steak you could cut with a fork, and my wife had a pork tenderloin that just about melted on the plate! Desert was a sampler that was amazing. The service was also terrific. Everyone was very attentive without intruding. We had an anniversary card waiting at our table, and the chef (owner) came to see us after the dinner.
Pros: ambiance, service, food
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