Overdone interior with a bunch of seafaring artifacts having nothing to do with the area! Waitresses couldn't wear tighter clothing, it's basically a T & A show. The menu is huge, the deck is newly expanded, herd the masses in. It's all too much! The food was so overcooked that the fish was chewy, the scallops like rubber balls and the crab stuck to the shell inside. The little salt potatoes were brown inside?! If you like the hype, and like fish cooked til it is unedible this is your place. Otherwise go to Red Lobster.
Pros: Sits on Lake
Cons: , Employee Appearance, Poor Food Quality
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