We had a wonderful time here during our Napa Valley vacation. We hit a number of top-rated places, and this spot was among the best. Food was awesome and the setting was nice, though not perfect. My Sonoma Duck Breast was to die for and both the soup and salad where excellent.
I can understand those who complained about the downstairs, it is not the place to eat. Definitely try to be upstairs, it was lovely. Our service was excellent...our waiter was attentive, helpful, and cheerful and the sommelier offered wine help soon after we sat down. The prices were not outrageous and are to be expected for this level of cuisine in Napa.
Pros: Food
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