Parcel 104 has all the potential of being a great restaurant. A beautiful room, inventive menu, nice wine list. But our meal on a relatively slow Tuesday evening was marred by absolutely inattentive service, a steak so tough that a guest needed help to not choke, duck that was very tough and so gamey that the sauce couldn't hide the taste.
Salads were fine. The wine list is nice but over-priced. The desserts were nothing spectacular.
All in all, a good place for a business dinner but I wouldn't recommend for a fine dining experience.
Pros: Decor, Inventive Menu, Nice Wine List
Cons: , Food was Sub-par
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