What a gem of a place! We went there on a Saturday night after making reservations the previous night and we were promplty seated. Our hostess was very nice and patiently answered all our questions about the menu. The food is more french than morrocan but has all the right influences. Everything from the bread to the wonderful moroccan dips, to the entrees were really wonderful. And the best part of the evening was the 'bastit la aulai' the exotic dessert which was just mindblowing. Decor is very cool and the service was also very good. Overall a great evening. Only tip, is to definitely make reservations as they have a really small space.
Pros: Great food, Cool decor, Friendly Staff
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