We dined here the other evening after reading about the restaurant in City Weekly. We drove from SLC and were suprised to find this restaurant in Utah County. It is better that most of the restaurants we regularly frequent in the city This place rocks. It is quite with a baby grand piano playing softly in the background. The food was great. The menu is big and has lots of variety. We were treated so well by the host and the waitstaff. We met the chef and he even cooked a special meal for someone in the group who was a vegetarian. This place was worth the drive and the cost was extremely reasonable. Try this restaurant, we are definitely hooked!!!
Pros: Great Service, Excellent Food, Great Chef
Cons: It is in Utah County
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