We went there in July for the first time and can't wait to go back again.
The food was excellent, everything was flavorfull and exciting. Service was nicely paced out. We arrived a few minutes late, when the first course was being served and the waiter did not rush through trying to catch up with the other tables.
This is the way fine dining should be, one sitting for the entire evening.
Pros: great food, great wine pairing
Cons: only one menu per mo.
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