Westin uses Turner's Fisheries to honor the name of their fish provider. This is named for that same man by his family. The chef blends flavors and textures for the specials which never fail to delight. The regular menu has something for evry palate. The tin ceiling, ceiling fans, oyster bar and wooden floors make it homey. Locals call from home before walking to this restaurant/fish market to get on the wait list. Sometimes it is better to call here for take-out when lines are long ... but then you'd miss your neighbor, selectman or teacher also waiting.
Pros: daily specials, pan seared tuna, absolutely fresh fish
Cons: small, reservations more/6, parking difficult
more